We’ve reviewed dozens of induction top cookers and listed our 10 best options
Links to products may be affiliate links. We earn a commission, however, this is at no extra cost to you.
The best induction top cookers enable homeowners who prefer freestanding cookers or who are unable to install built-in ovens to enjoy superior cooking technology.
The precision to control the hob temperature is similar to gas, but without the flame, is just one benefit that aids consistent cooking results. Many find that induction hobs are not only quicker (it takes seconds to boil a pan of water on an induction top cooker compared to electric or gas), but also they are easier to clean than gas and solid plate hobs.
Although the induction top cookers are at the higher end of the price scale, we have found some excellent choices that we have compared in our top 10 best induction top cooker review. We have compared the Pros and the cons and included the specifications for each variety to help you make the right decision when it comes to choosing the right cooker for your needs and budget.
Are you looking for something efficient, easy to use and affordable? We found all of those pointers embedded in this AEG CIS6700ACM. This is one of the most popular induction hob cookers out there at the moment, and the high ratings which go with it show it is a model to be rivalled with.
It is a double oven with a main cavity capacity of 73 litres, which is pretty great going to say it is the standard cooker size and width perfect for standard size cookware. The second cavity possesses 39 litres and doubles up as a grill, which is great if there are going to be a lot of components to your mid-week meal and you don’t have time to start juggling and reheating it all.
The hob is a four zone option, but possible placement of your pans is on the flexible side because of the design, so you still have plenty of space to play with if you will be using all four areas.
There are a couple of rarer standout features too, such as the SteamBake function which can create a perfect crusty finish on breads, muffins and cakes without the inside losing moisture or softness. This steam can also come in handy if you want to cook your vegetables in a really healthy manner.
It is a brilliant cooker which deserves all of the praise. If you want to make the move back to electric, or see what the induction fuss is about, then it is a perfect appliance to be converted with.
A nice mid-priced option which has received rave reviews for aspects such as its generously sized grill, easy to pull out oven shelves and quick cooking times.
One of the benefits of induction cooking is that it is much faster than other electric forms. This oven is no exception, and will have your pans boiling in minutes. It isn’t just all about the hob though, as the inner cavities can also work some magic.
There are two cavities, to help you when several separate meals or components need to be cooked at the same time. It has air-cooled and double-glazed oven doors with removable glass to keep your oven in excellent condition. It also makes use of Hot Air technology, which keeps the cavities evenly heated yet the air constantly moves around the oven. This helps to prevent flavours transferring.
Furthermore, the control panel is at the ideal angle making it easier to control temperature settings and keep it clean.
An extra little touch we loved is the ability to pause the cooking when you need to. Mistimed everything, or maybe you’re actually really organised? Pause the cooking to help the oven pick up where it left off and finish the dish.
This is an impressive-looking cooker with induction hob benefits likely to appeal to regular home cooking. There are four burners with impressive heat capabilities, meaning that you can use one or two on a low heat, while really cranking up the heat on others to bring things up to a serious boil.
This cooker is well known for being extremely easy to clean. The induction top is perfect for your induction pots and is fantastically simple to wipe the surface after even the heaviest of use, and it will normally cool down pretty sharpish, too!
Please note that induction cookware like cast iron works well on induction, but a pan or pot made of cast iron often has rough bumps and a damaged bottom that can cause scratches to your induction cooktop, so you have to be careful in moving them while cooking. Also, cookware made of aluminum material will not work on an induction stove or cook top.
The oven cavities themselves boast catalytic liners, making them some of the easiest to maintain and keep clean over long periods. It’s well worth investing in for these features alone.
There’s 77 litres of capacity in the main cavity, with a further 39 litres available in the second stack if you need it. That’s tons of space! It’s also built to fit snugly into even the tightest of spaces, too, making it well worth looking into even if you have a smaller kitchen area.
For amazing cooking efficiency, as well as savings on your energy bills, this induction cooktop system will give you plenty to cook with on the hob as well as in the brilliant 100 litres plus of oven space. It also benefits from offering up catalytic lining, making it one of the easiest cookers in its line to clean down.
Its stainless-steel design looks stylish and will add a great impression to any kitchen. You won’t normally find induction top cookers with double oven spaces all too affordable, but this Hotpoint system is more than likely to sit comfortably within your kitchen appliance upgrade budget. Induction cooking is an absolute must, and with traditional knobs and LED available, too, it’s a look and functionality that no modern kitchen can really be without.
This induction cooker takes you back to the past while offering you modern cooking standards to really speed up that meal prep. This retro cooker really does do more than its looks suggest, with speedy stovetop heating as standard, great energy efficiency, and plenty of room in the cavities for you to manage most family dinners of varying sizes.
This range offers a push button ignition and safety features to help keep little hands safe around hot implements. What’s more, enamel lining will ensure that cleaning everything inside is never much of a faff. What more could you want – in all honesty?
The Smeg Classic really does go all out on that last word – it’s a blast from the past that really looks stunning, but will surprise you with modern induction hob prowess! Extremely quick to heat up and very, very easy to use. There are two big cavities and five induction zones here to ensure that every part of your meal gets the heat it deserves.
Circulaire technology means that you really do get an even cook from this unit, and what’s more, it’s a self cleaning system. The pyrolytic lining means that you can simply expect the worst of grease and debris to just burn up and splinter off as and when it’s wiping time.
Stoves’ super deluxe cooking unit boasts four – that’s FOUR – oven cavities, as well as, of course, a superb induction hob top, with five burner zones and amazing flexibility. This is all you’ll likely need for big family dinners, and the added bonus that it really looks spectacular will surely help to seal the deal.
There’s more than looks and space to this oven, however. Beyond the induction cooktop, do also take the time to check out steam cooking functions as well as Bluetooth connectivity. This is the cooker unit of the future – providing you have plenty of space for it, of course!
If you are searching for something that is energy efficient, reliable and has lots of power then you have found it.
While it isn’t the best on the list, it is one of the most affordable. Combined with some impressive features, this Beko induction cooker is an easy entrant into our top 10.
The main oven uses fan technology to produce even heat settings and ensure everything is well cooked. The second oven is a conventional design, and contains a grill to help you finish off dishes or make quick snacks.
In terms of safety, there is a cooling fan which keeps the temperature of the outer casing right down so it is safe to touch. This fan also helps to cool the oven at the end of the cooking process, so you don’t have to be careful of going anywhere near it for hours after use.
A defrost feature in the main cavity will rescue you when it comes to those dinner times where everything is in the freezer, and there is also a nice bright light which lets you view the food without opening the door.
We are pretty sure this range is called a Cookcentre because it provides you with all of the functions and tools to cook up all of your favourite recipes for friends and family.
Four cavities and a five zone induction hob give you so much room to get the job done, and you can arrange things just as you wish too. The main chamber has a capacity of 64 litres, so it can comfortably fit the Christmas turkey or large lasagne bake you’re having for dinner. Because it is a conventional oven, it is perfect for making cakes too, as the heat rises inside.
The timer will help you to stay on top of cooking durations when you have other things to do, which is particularly handy when it comes to using the Slow Cooker feature. The A/A energy rating ensures it isn’t going to cost loads of money to run with every use, too.
The induction hob is very easy to control and clean, and there are high levels of sensitivity so you’re never going to struggle getting the cooking started.
The main cavity of this oven has 73-litres of space and the second has 67-litres, making it an ideal pick if you always feel like you’re cooking for the 5,000.
It will allow you to cook and roast at the same time, which is perfect for those big get-togethers and Sunday dinners. We loved how the powerful grill was in its own separate compartment, so you can toast bread or cook meats and fish while the side dishes are still baking.
The design of the grill has also been improved compared to older models. It can now penetrate thicker pieces of meat and brown food faster, and don’t forget that you also have five hob spaces in case you need to boil and fry at the same time.
It is one of the quickest to get up to temperature on the market, reducing the time you spend waiting by around 30%. And it will also reduce the time you spend cleaning the unit, as when the ovens reach over 200 degrees Celsius, the catalytic liners kick in. The deposits (such as spills and splashes) are released, so you can remove them with a simple wipe once everything is cooled.
We know that there are a lot of components which go into finding the best induction cooktops. From the looks, price and ease of control to the power settings, capacity and hob space, we tried to cover all bases to help you find the one which really stands out in your eyes.
We love modern cookers which provide the foundations but also come loaded with innovative features and specifications, but for some of you, finding a basic model which goes back to basics may be more essential. The retro, dated look may also fit into your kitchen more than a modern option, so there are a few of those too.
Here are some of the things we take into account:
I had the idea for Which Kitchen Appliance? In 2016 when a friend was planning a new kitchen and asked me to help her choose her new kitchen appliances. She knew that I had trained as a chef, had a passion for cooking and an interest in interior design.
After hours and hours of trawling websites looking for a double oven, built-in microwave, hob & extractor fan the excitement that was soon waned…we were bored and frazzled. But finally, we succeeded and she got her new kitchen.
This led me to think that there must be a better way of researching kitchen appliances, if only there were somewhere that you could go and find kitchen appliance reviews and helpful hints and tips on getting the best from and look after your appliance under one roof with information that was comprehensive, easy to understand and that you could trust…and so WhichKitchenAppliance? was born. I now work full-time on WhichKitchenAppliance?